Tag Archives: competition

WIN!! RIPE Cookbooks by Angela Redfern

December 12, 2013 – 8:08 pm

WIN a copy of RIPE cookbook or RIPE (A Fresh Batch) by Angela Redfern 

RIPE and RIPE - A Fresh Batch by Angela Redfern
RIPE and RIPE – A Fresh Batch by Angela Redfern

 

 

More after the jump  read more »

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WIN! – Chicken & Eggs (River Cottage Handbook No.11)

October 3, 2013 – 12:27 pm

As you know I’m a big fan of Hugh Fearnley Whittingstall and the River Cottage Publications (see here).  River Cottage Handbook No. 11 by Mark Diacono has been released and is yours to win thanks to Bloomsbury books!

The first half details “how to” raise chickens and farm eggs.  The second half is all chicken and egg recipes.  Its a charming and curious book.

You can win your own copy of this book by re-tweeting, FB posting, or by subscribing to this website! Please let me know via comments how you’ve entered.

Entries close 14 October 2013.

River Cottage Chicken & Eggs by Mark Diacono

River Cottage Chicken & Eggs by Mark Diacono

 

 

 

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WINNER: The Good Life by Adrian Richardson

August 15, 2011 – 2:53 pm

 

Congratulations G.Runacres!

You have won a copy of  “The Good Life – A year of cooking and eating with family and friends” by Adrian Richardson. Chef extraordinaire of La Luna Bistro and tv host of “Secret Meat Business” on the Lifestyle channel.

I’ll be reviewing this book shortly – making the footy pies. I’d love to have a bake-off with you!

Thanks to Pan MacMillan Australia for the book.

Thank you all for entering and supporting this site! Stay tuned to more giveaways and reviews

“The Good Life is about cooking and eating well with friends and family; getting back to basics and making things from scratch” RRP $59.95

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WELCOME AND WIN!!

June 22, 2011 – 5:03 pm

Welcome to the new version of cookmybooks! (now cookmybooks.net).

To celebrate the new site we are giving away a copy of “The Sorcerer’s Apprentices” RRP $29.99 to one of our subscribers.

The Sorcerer’s Apprentices – A Season at El Bulli – Behind the Scenes at the World’s Most Famous Restaurant by Lisa Abend.

Published by Simon & Schuster

 

 

 

 

 

 

 

 

 

Just use one of the subscription options on the right and you have a chance to win!

Don’t forget to email us for any suggestions or requests for book review!

I look forward to hearing from you.

Results from the win will be posted in two weeks time.

Cheers!

Cookie!

 

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