My rating: 4 ½ stars
Adrian is a Melbourne boy done good – check out La Luna and his show, “Secret Meat Business”. This book is a fantastic celebration of his Italian food life. It is hilariously male in many ways… read more
My rating: 4 ½ stars
Adrian is a Melbourne boy done good – check out La Luna and his show, “Secret Meat Business”. This book is a fantastic celebration of his Italian food life. It is hilariously male in many ways… read more
My rating: 3 1/2 stars
In my quest for “Great British Food” (a fool’s quest to some and an oxymoron to many) I stumbled upon “Clarissa’s Comfort Food” in a discount bookshop. read more
My rating: 3 1/2 stars
5 for style, 3 for substance – the recipes did not taste great.
This book is like David Beckham – sexy as all hell – but such a shame he has to talk…
It is easily the most beautiful cookbook I have ever seen.
It IS the new Britannia (circa Tony Blair / pre- GFC) – cool, whimsical, Kate Moss meets Coldplay, “keep calm carry on” …
Alas, when it comes to communicating, something goes slightly out of kilter.
by Cookie McBookie
My rating: 5 stars
WARNING: IF SATAN HAD PLAQUE IT WOULD SMELL LIKE BELACHAN…
By Cookie McBookie
My rating: 4 stars
Food Safari is a “culinary adventure around the world” that you can do from your kitchen in Australia. Its a great idea and Maeve O’Meara has assembled a big collection of recipes from professional chefs and home cooks.
However, styling-wise the book looks like a tribal painting threw up on a persian carpet.