My rating: 4 1/2 stars
Molecular gastronomy for idiots. Unleash your inner gadget whore!
Highlights:
- Makes a home cooked meal taste better.
- Lots of online demos and advice from Heston himself
Lowlights:
- Makes a home cooked meal take three times longer to prepare.
- Lots of proof reading errors (hence the need to rely on the online demos)
But how does this book cook? READ MORE AFTER THE JUMP read more