Tag Archives: Ian Parmenter

Cookbook Review: Poh’s Kitchen – My Cooking Adventures by Poh Ling Yeow

December 12, 2010 – 7:32 am

by Cookie McBookie

My rating: 5 stars

WARNING: IF SATAN HAD PLAQUE IT WOULD SMELL LIKE BELACHAN…

Tags Antonio Carluccio, Australian cookbooks, Australian food, baking, Banana Cake, belachan, cookbook review, cookbooks, Cookie McBookie, cooking, food, Ian Parmenter, Masterchef, Neil Perry, Nonya Chicken Curry, Poh, Poh Ling Yeow, Poh's Kitchen, Poh's Kitchen review, recipe review, recipes, Roti, Roti Chanai | Comments (4)

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Cookbook Review: Poh’s Kitchen – My Cooking Adventures by Poh Ling Yeow

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