WIN a copy of RIPE cookbook or RIPE (A Fresh Batch) by Angela Redfern
More after the jump read more
As you know I’m a big fan of Hugh Fearnley Whittingstall and the River Cottage Publications (see here). River Cottage Handbook No. 11 by Mark Diacono has been released and is yours to win thanks to Bloomsbury books!
The first half details “how to” raise chickens and farm eggs. The second half is all chicken and egg recipes. Its a charming and curious book.
You can win your own copy of this book by re-tweeting, FB posting, or by subscribing to this website! Please let me know via comments how you’ve entered.
Entries close 14 October 2013.
Win a copy of “The Good Life – A year of cooking and eating with family and friends” by Adrian Richardson. Chef extraordinaire of La Luna Bistro and tv host of “Secret Meat Business” on the Lifestyle channel.
Welcome to the new version of cookmybooks! (now cookmybooks.net).
To celebrate the new site we are giving away a copy of “The Sorcerer’s Apprentices” RRP $29.99 to one of our subscribers.
The Sorcerer’s Apprentices – A Season at El Bulli – Behind the Scenes at the World’s Most Famous Restaurant by Lisa Abend.
Published by Simon & Schuster
Just use one of the subscription options on the right and you have a chance to win!
Don’t forget to email us for any suggestions or requests for book review!
I look forward to hearing from you.
Results from the win will be posted in two weeks time.
Cheers!
Cookie!